Alexandracooks

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Butternut Squash Lasagna (No-Boil Noodles) | Alexandra's Kitchen

This lasagna is made with a super simple butternut squash-sage sauce, no-boiled noodles, and lots of vegetables. Healthy and tasty!

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25+ Rosh Hashanah Recipes | Alexandra's Kitchen

The best challah and babka. Roast chicken with artichokes and dates. Butternut squash and apple soup. Apple cake, carrot cake, and more!

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5-Ingredient Apple Cider Vinaigrette | Alexandra's Kitchen

Made with 5 ingredients, this apple cider vinaigrette is a snap to throw together and perfect for all of your fall salad needs.

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Apple Dutch Baby (Big Apple Pancake) | Alexandra's Kitchen

This apple Dutch baby, also known as a big apple pancake, is one of the most fun and delicious fall recipes to prepare. Love!

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Buttery Soft Pretzels (Easy, No-Boil)

These buttery soft pretzels are super easy to make, require no boiling, and a quick one-hour rise. Huge crowd pleaser! Soft and delicious!

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Easy Sourdough Discard Crackers | Alexandra's Kitchen

These crackers are astonishingly simple to make and are such a treat to have on hand: thin, crispy, buttery, and flaky.

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5-Ingredient, 8-Minute Skillet Green Beans | Alexandra's Kitchen

This simple green bean side dish takes no time to assemble, and it is so, so tasty. It's one the best low-effort, big-reward recipes I know!

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Fresh Corn Polenta with Blistered Tomatoes | Alexandra's Kitchen

Fresh corn polenta = the best polenta! Grate ears of corn, sauté in butter, top with parmesan cheese. Blistered tomatoes make it a meal.

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20 Essential Zucchini Recipes | Alexandra's Kitchen

Zucchini Fritters. Zucchini Pickles. Zucchini Bread. Zucchini Involtini. Fried Squash Blossoms. Zucchini Fries, Tortillas, Pizza & More.

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Zucchini Tortillas | Alexandra's Kitchen

These 4-ingredient zucchini tortillas are so easy to make: they're baked, not fried, gluten free, loaded with zucchini, and so, so tasty!